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From Palette to Palate: The Art and Food of the Impressionists

Presented by Taft Museum of Art at Taft Museum of Art, Cincinnati OH

May 01 2016
From Palette to Palate: The Art and Food of the Impressionists

Join us for an afternoon of art and food inspired by the Impressionists.

The Impressionists struggled for years, but once success was achieved, they found time to pursue leisure and indulge in their passion for food. Join us for an afternoon of visual and culinary delights inspired by Claire Joyes’s Monet’s Table: The Cooking Journals of Claude Monet.


$10 Members, $15 Non-members. Reservations required. This does not include admission to the Museum or the special exhibition.

Contact: 513-684-4516

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Taft Museum of Art

316 Pike St , Cincinnati , OH 45202

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