Join Chef Kara Fairfield for a class all about Tapas! Learn to make a variety of small bites, including: Boursin Stuffed Bacon Wrapped Dates, Empanadas, Patatas Bravas with Lemon Aioli, Spiced Roasted Almonds, and Marinated Olives.  Students work in pairs. Class is for ages 21+. Each registration includes two adult beverages.

Skills You’ll Learn:

Kitchen Safety
Knife Skills
International Flavors
Empanadas and other small bites

More about this class:

Class is for ages 21+
Great for all skill levels, especially beginner-intermediate
Enjoy all the food you can eat plus leftovers to take home with you!

**If you have any food allergies, food intolerances or aversions, please contact the Baker Hunt Administration office before signing up for any cooking or baking classes.**

**Please stay home if you are feeling sick.

Registration is required.